Announcement |
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Immune diagnostics
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Individual Nutritional Concepts
For food allergies type III
and chronic complaints
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Increasing importance of food
allergies
Allergies cause more and more health problems. As far as the generally known
food allergy with immediate reaction (type I allergy is
concerned, approx. 2% of the population are effected. it is estimated,
however, that up to 40 % of the population have a delayed allergic reaction
(Type III) to food. This allergic reaction occurs not until a few hours to
days after the food was consumed. The delay makes it more difficult for
patients and doctors to find out if and what food could be considered a
cause of the health problems.
Delayed food allergies
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If the
small intestine is damaged (e.g. by stress, infections and
medicines) food elements other than usual can reach the blood
stream, Certain areas of these foods are recognised as "astigens" by
the immune system and special IgG antibodies are formed against
them. This leads to the development of immune complexes which can
settle in different tissues, organs and vascular systems. immune
complexes are dissimilated by an inflamatory reaction. If this
recurs frequently it can lead to chronic process. |
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Many chronic
complaints can ve caused by such inflamatory reaction, particularly
if no cause is found for the inflammation by classical diagnosis it
is quite probale that certain foods could be the cause for health
problems:
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Chronic
gastro-intestinal problems: (Irritable bowel syndrome,
diarrhoea, flatulence)
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Skin problems
such as neurodermatitis
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High blood
pressure
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Headaches ang
migranes
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Obesity
The ImPro Concept
Tracing Delayed Food Allergies
ImuPro is a nutritional concept consisting of two parts:
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Individual blood tests for
food-specific-antibodies
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A change in diet based on
individual findings
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1.
Therapist-patient
consult:
Is it likely to be a food allergy? |
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2.
A blood sample is taken
and
sent to the laboratory.
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3.
ImuPro analysis and assessment
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4.
Individually targeted
change in diet
(elimination and rotation diet) based on
the Imupro findings
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5.
If the complaints have improves
or eased
certain foods can be introduced gradually,
after a period of rest.
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The Advantages of ImuPro
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A concept which
establishes new ways in therapy, in case the standard
process has produces no findings
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Quick result
and individual documents after approx. 10 days
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Extensive
assessment: Approx. 270 foods are tested by ImuPro 300
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Analysis of
highest quality (automated ELISA, using patient serum
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Extensive
information for patients and professional advise: Patient
handbook with background information, individual report
folder, individual recipe book with approx. 100 special
recipes, nutritional advice free of charge by phone.
ImuPro300 -
Successfully applied in consultation
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Simple
introduction to the diagnostics with indication-specific
pre-tests, e.g. nutritional plan for diarrhoea, ImuPro
Screening etc.-tailored to your patients, needs
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If you decide
in favor of ImuPro300 you'll receive extensive material for
patients as well as professional advise-for a high quality
care of your patients.
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Self-paying
patient service (HIS - Individual health services which is
often covered by private insurance companies
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Payment by
installments possible on request
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Promotional
material free of charge for your practice: Posters,
information brochures
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Therapist can
participate in observational studies for the assessment of
the concept (with reduced cost for your patients and test
free charge for yourself).
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ImuPro: For satisfied
patient and a
prosperous practice.
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